Triple product rule: Difference between revisions

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The '''Hydrophilic-lipophilic balance''' of a [[surfactant]] is a measure of the degree to which it is [[hydrophilic]] or [[lipophilic]], determined by calculating values for the different regions of the molecule, as described by Griffin in 1949<ref>{{citation |author=Griffin, William C. |year=1949 |title=Classification of Surface-Active Agents by 'HLB' |journal=Journal of the Society of Cosmetic Chemists |volume=1 |issue=5 |page=311-26 |url=http://journal.scconline.org//pdf/cc1949/cc001n05/p00311-p00326.pdf}}</ref> and 1954.<ref>{{citation |author=Griffin, William C. |year=1954 |title=Calculation of HLB Values of Non-Ionic Surfactants |journal=Journal of the Society of Cosmetic Chemists |volume=5 |issue=4 |page=249-56 |url=http://journal.scconline.org//pdf/cc1954/cc005n04/p00249-p00256.pdf}}</ref>  Other methods have been suggested, notably in 1957 by Davies.<ref>{{citation |author=Davies JT |year=1957 |title=A quantitative kinetic theory of emulsion type, I. Physical chemistry of the emulsifying agent |work=Gas/Liquid and Liquid/Liquid Interface |publisher=Proceedings of the International Congress of Surface Activity |pages=426-38 |url=http://www.firp.ula.ve/archivos/historicos/57_Chap_Davies.pdf}}</ref>
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==Griffin's method==
Griffin's method for non-ionic surfactants as described in 1954 works as follows:
 
<math>HLB = 20 * Mh / M</math>
 
where Mh is the [[molecular mass]] of the hydrophilic portion of the molecule, and M is the molecular mass of the whole molecule, giving a result on a scale of 0 to 20.
An HLB value of 0 corresponds to a completely lipophilic/hydrophobic molecule, and a value of 20 corresponds to a completely hydrophilic/lipophobic molecule.
 
The HLB value can be used to predict the surfactant properties of a molecule:
* < 10 : Lipid soluble (water insoluble)
* > 10 : Water soluble (lipid insoluble)
* 4 to 8: anti-foaming agent
* 7 to 11: W/O (water in oil) emulsifier
* 11 to 14: wetting agent
* 12 to 15: detergent
* 12 to 16: O/W (oil in water) emulsifier
* 16 to 20: solubiliser or hydrotrope
 
== Davies' method ==
 
In 1957, Davies suggested a method based on calculating a value based on the chemical groups of the molecule. The advantage of this method is that it takes into account the effect of stronger and weaker hydrophilic groups.  The method works as follows:
 
<math>HLB = 7 + m*Hh - n*Hl</math>
 
with:
 
m - Number of hydrophilic groups in the molecule
 
Hh - Value of the hydrophilic groups
 
n  - Number of lipophilic groups in the molecule
 
Hl - Value of the lipophilic groups
 
==References==
<references/>
 
{{DEFAULTSORT:Hydrophilic-Lipophilic Balance}}
[[Category:Surfactants]]

Latest revision as of 03:30, 22 October 2014

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